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Blend all these ingredients together in a blender:
- 4 cups fresh organic spinach, washed and dried
- 1/2 cup fresh basil leaves
- Pinch organic sweetener (recommended: NuStevia)
- 1/2 cup yellow mustard
- 1 tablespoon apple cider vinegar
- 1/2 cup olive oil
- 10 kalamata olives pitted