Mary’s Garlic Bread

1 cup butter, softened
1 cup parmesan cheese, grated
1/2 cup mayonnaise
5 garlic cloves minced or pressed
3 Tbsp fresh parsley, chopped
1/2 tsp oregano
1 loaf French bread, (baguette), cut lengthwise

1. Preheat oven to

2. Mix all ingredients except the bread together in a bowl.

3. Spread the mixture onto the French bread.

4. Wrap bread in aluminium foil.

5. Bake for 20 minutes.

6. Unwrap and place under broiler to brown.

Notes: We never finish the last step. By the time we have the stuff unwrapped, we just have to eat it!