1 c Crab Meat; Cooked 2 ea Avocados; Peeled & Chopped
2 ea Jalapeno Chiles; * 1/4 c Tomato; Chopped, 1 small
1/4 c Lime Juice 2 tb Olive Or Vegetable Oil
2 tb Onion; Chopped 2 tb Cilantro; Fresh, Snipped
1 ea Clove Garlic; Finely Chopped 3/4 ts Salt
1 x Pepper; Dash Of 1 1/2 c Lettuce; Finely Chopped
1 x Lemon Or Lime Wedges
6 servings
* Jalapeno Chiles should be seeded and finely chopped.
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Mix all ingredients except lettuce and lime wedges. Place 1/4 cup of
lettuce on ead of 6 serving dishes. Divide the crabmeat mixture among the
dishes. Garnish with lime wedges.