Easy BBQ'd Salmon Recipe

In a bowl conbine the juice of two oranges, two lemons, 1 teaspoon finely chopped garlic and 1/4 cup brown surgar and pinch of dill.
Place on greased heavy duty foil 1 /2 nice sized salmon.
Fold up sides of foil and pour mixture over salmon. garnish with sliced oranges and lemons.
Close foil over top of salmon and let sit for about 15 minuts, then place on BBQ at a well heated temp.
If you can mesure temp, about 375 degrees but not absolutly nessasary. Just make sure salmon can cook.
Check fish every 15 minutes or so untill fish is done. Ussually fish flakes easly when fully cooked.
Then remove from BBQ and serve.

I thought these were wonderful. This was a pretty easy recipe with a good result.