Easy Recipe Finder
Recipe Feeder
1 1/3 cup Oil
3/4 cup Soy Sauce
2 1/4 tsp. Salt
1/2 cup Red Wine Vinegar
1 tsp. Garlic
3/4 cup Worcestershire Sauce
2 tbs. Mustard
1 tbs. Black Pepper
1 tsp. Parsley
1/3 cup Lemon Juice
Prepare this marinate at least 6 hours in advance of use and always marinate meat for 6 -8 hours or overnight. Baste during the grilling/smoking process. Mop it on before serving.
3/4 cup Soy Sauce
2 1/4 tsp. Salt
1/2 cup Red Wine Vinegar
1 tsp. Garlic
3/4 cup Worcestershire Sauce
2 tbs. Mustard
1 tbs. Black Pepper
1 tsp. Parsley
1/3 cup Lemon Juice
Prepare this marinate at least 6 hours in advance of use and always marinate meat for 6 -8 hours or overnight. Baste during the grilling/smoking process. Mop it on before serving.
Last edited:
