1/2 cup dry white wine
1/2 cup honey
1/2 cup soy sauce
2 green onions, chopped
2 tablespoons Oriental sesame oil
1 tablespoon grated fresh gingerroot
1 clove garlic, minced
Servings: 8
Combine all ingredients in small bowl; mix thoroughly. Use to marinate steak or chicken.
Yield: 1 1/2 Cups
Cuisine: Korean
1/2 cup honey
1/2 cup soy sauce
2 green onions, chopped
2 tablespoons Oriental sesame oil
1 tablespoon grated fresh gingerroot
1 clove garlic, minced
Servings: 8
Combine all ingredients in small bowl; mix thoroughly. Use to marinate steak or chicken.
Yield: 1 1/2 Cups
Cuisine: Korean
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