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One or
Egg
more whole
n/a Lime Juice
n/a Sugar
n/a Pisco

Place whole eggs, in shell, (organic would be preferable) in a jar.
Cover with lemon/lime juice. Seal the jar and refrigerate. Leave
the eggs to marinate for 2-3 weeks. The shells should become
soft. Place the eggs and juice in a blender and blend until smooth.
Strain to remove egg membranes. Add sugar and pisco to taste.
 
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