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2 c TOMATO JUICE 1/4 ts CHILI POWDER
2 tb ONION FLAKES 1/4 ts BASIL LEAVES
1/8 ts GARLIC POWDER 1 1/2 tb RED WINE VINEGAR
1 pk INSTANT BEEF BOUILON 2 ts SWEETENER, TO EQUAL 2 t.
1/4 ts CUMIN 1/2 ts OREGANO
2 servings
Combine All Ingredients In A Small Sauce Pan Except Sweetener And Oregano.
Simmer Uncovered Until Reduced To Half Original Volume. Add Sweetener And
Oregano, Simmer An Additional 5 Minutes. Divide Evenly Into 2 Parts.
2 tb ONION FLAKES 1/4 ts BASIL LEAVES
1/8 ts GARLIC POWDER 1 1/2 tb RED WINE VINEGAR
1 pk INSTANT BEEF BOUILON 2 ts SWEETENER, TO EQUAL 2 t.
1/4 ts CUMIN 1/2 ts OREGANO
2 servings
Combine All Ingredients In A Small Sauce Pan Except Sweetener And Oregano.
Simmer Uncovered Until Reduced To Half Original Volume. Add Sweetener And
Oregano, Simmer An Additional 5 Minutes. Divide Evenly Into 2 Parts.