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2 1/2 oz. Light Rum
1 oz. Lime Juice
2 tsp. Powdered Sugar
2 oz. Club Soda
2 dash Bitters
1 dash Grenadine

mix first 3 ingredients in Collins glass, add ice cubes, and stir until
glass is frosted, add bitters and rum, stir and top with grenadine,
decorate with slices of lemon, orange, pineapple, and cherry
 
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