My favorite recipe of my own is for Santa Fe Rice and Beans. I got the inspiration from the Lean Cuisine meal, only I add lots of vegetables to my version, chunky salsa, and more cheese and sour cream (he he he, it's not as healthy but much tastier!).My boyfriend likes my Chicken Cordon Bleu, while my family likes my shredded pork (you take country style boneless pork ribs, put them in a crock pot on low, cover the meat with beef broth, then add half a bottle of your favorite BBQ sauce and cook for 6 hours - the meat will fall apart and then you can add in more BBQ sauce if you like and make it into a sandwich).